Lai ar savu produkciju nonāktu Latvijas lielāko veikalu plauktos, nepietiek ar lielisku produktu vien. Kā stāsta NutriBoom radītāja Ilze Kalniņa, visa pamatā ir neatlaidība un īsto atslēgas cilvēku uzmeklēšana. Pateicoties nepagurstošam darbam, NutriBoom ar liofilizācijas tehnoloģiju ražotie našķi atrodami jau vairākos pašmāju veikalos.
NutriBoom have participated in SEB (ie)dvesma grant program. Pērn (2021) bijām vieni no grantu programmas (ie)dvesma laureātiem.💫Saņemtais grants ir sniedzis mums iespēju iegādāties fasēšanas iekārtu, toties pati dalība programmā – vērtīgu atgriezenisko saiti no ekspertiem.Paldies par iespēju SEB Latvia.🙏🏻
Freeze-dried blackberries preserve their colour, taste, and aroma, as well as nutrients up to 98%! 20g of freeze dried blackberries is equivalent to about 200g of fresh blackberries. More about blackberry benefits read here!
Nutri-Score is a front of packaging nutritional label of five colour coded scale from dark green to dark orange and associated with letters from A to E. Dark green and the letter A is attached to products with the best nutritional quality, while dark orange and the letter E is attached to...
Freeze drying is a dehydration process based on the sublimation of water, which means that ice is sublimated from product into gas state, skipping liquid stated of water in low pressure environment. In food industry freeze dried product advantages are high quality ready product which preserves nutrients up to 95%-98%, as...
Our freeze dried smoothies are tasty, colorful and full of nutrients as freeze drying technology ensure preservation of nutrients up to 95-98% as fresh! Our smoothie recipes are based on eat the rainbow principles, the mixes consists only of freeze dried fruits, berries and veggies. We do not add sugar...
Lietošanas instrukcija (video pamācība) portatīvajam blenderim.
NutriBoom ir Latvijā ražotas 100% dabiskas uzkodas. Lai arī no zinātniskā viedokļa procesa apraksts ir sarežģīts – žāvēšana saldējot, kas pazīstama arī kā liofilizācija vai sublimācija, tas ir dehidratācijas process, kad ūdens tiek atdalīts no izejvielas zemā temperatūrā. Vienkāršā valodā runājot, tā ir tehnoloģija, kas izkaltē izejvielu, nenodarot ļaunu produkta uzturvērtībai,...
In 2020 NutriBoom participated in local Sigulda competition "Māmiņa.Siguldiete.Uzņēmēja" and won prize for production place development.
NutriBoom video about us and our freeze dried snacks and freeze dried smoothie mixes!
Eating a variety of different fruits and vegetables is important for health and principle of eating the rainbow is significant healthy eating advice. But what does it mean? These principles promote our health as our bodies benefit for eating variety in terms of colour and food type. We need different...
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